Clam chowder soup

New england, canned, condensed

Fat 26%Carbs 57%Protein 17%
Percent Calories

2 tbsp of clam chowder soup (New england, canned, condensed) contains 23 Calories. The macronutrient breakdown is 57% carbs, 26% fat, and 17% protein. This is a good source of protein (2% of your Daily Value), potassium (1% of your Daily Value), and iron (10% of your Daily Value).

Nutrition Facts

For 2 tbsp of clam chowder soup (32g)

NutrientValue%DV
Calories23
Fats1g 1%
Saturated fats0.3g 2%
Trans fats0g
Cholesterol2mg 1%
Sodium163mg 7%
Carbs3g 1%
Net carbs3g
Fiber0.2g 1%
Sugar0.1g
Protein1g
Calcium5mg 1%
Iron1mg 10%
Potassium70mg 1%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline2mg 0.4%
Copper0.1mg 8%
Fluoride
Folate (B9)4μg 1%
Lycopene0μg
Magnesium4mg 1%
Manganese0.1mg 2%
Niacin0.5mg 3%
Pantothenic acid0.1mg 1%
Phosphorus82mg 12%
Retinol5μg
Riboflavin (B2)0.1mg 4%
Selenium2μg 4%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU18IU
Vitamin A5μg 1%
Vitamin B123μg 124%
Vitamin B60mg 3%
Vitamin C1mg 1%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K0.3μg 0.2%
Zinc0.1mg 1%
Sugars
Sugar0.1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.3g 2%
Monounsaturated fats0g
Polyunsaturated fats0.3g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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