Clams

fast food, breaded, fried

Carbs 35%Fat 54%Protein 12%
Percent Calories

200 grams of clams (fast food, breaded, fried) contains 784 Calories. The macronutrient breakdown is 35% carbs, 54% fat, and 12% protein. This is a good source of protein (40% of your Daily Value) and vitamin b12 (80% of your Daily Value).

Nutrition Facts

For 200 grams of clams

NutrientValue%DV
Calories784
Fats46g 59%
Saturated fats11g 57%
Trans fats–
Cholesterol152mg 51%
Sodium1450mg 63%
Carbs68g 25%
Net carbs68g
Fiber–
Sugar–
Protein22g
Calcium36mg 4%
Iron5mg 66%
Potassium462mg 10%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0.2mg 18%
Fluoride–
Folate (B9)74μg 19%
Lycopene–
Magnesium54mg 13%
Manganese1mg 23%
Niacin5mg 31%
Pantothenic acid1mg 10%
Phosphorus414mg 59%
Retinol64μg
Riboflavin (B2)0.5mg 35%
Selenium17μg 30%
Theobromine–
Thiamine0.4mg 30%
Vitamin A IU212IU
Vitamin A64μg 7%
Vitamin B122μg 80%
Vitamin B60.1mg 5%
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc3mg 26%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats11g 57%
Monounsaturated fats20g
Polyunsaturated fats12g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.4g
Glutamic acid5g
Glycine1g
Histidine0.5g
Hydroxyproline–
Isoleucine1g
Leucine2g
Lysine1g
Methionine0.5g
Phenylalanine1g
Proline2g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

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