Collards

Raw

Collards
Fat 14%Carbs 55%Protein 31%
Percent Calories

500 grams of collards (Raw) contains 160 Calories. The macronutrient breakdown is 55% carbs, 14% fat, and 31% protein. This is a good source of vitamin k (1821% of your Daily Value).

Nutrition Facts

For 500 grams of collards

NutrientValue%DV
Calories160
Fats3g 4%
Saturated fats0.3g 1%
Trans fats
Cholesterol0mg 0%
Sodium85mg 4%
Carbs27g 10%
Net carbs7g
Fiber20g 71%
Sugar2g
Protein15g
Calcium1160mg 116%
Iron2mg 29%
Potassium1065mg 23%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene70μg
Beta carotene14955μg
Caffeine0mg
Choline116mg 21%
Copper0.2mg 26%
Fluoride
Folate (B9)645μg 161%
Lycopene0μg
Magnesium135mg 32%
Manganese3mg 143%
Niacin4mg 23%
Pantothenic acid1mg 27%
Phosphorus125mg 18%
Retinol0μg
Riboflavin (B2)1mg 50%
Selenium7μg 12%
Theobromine0mg
Thiamine0.3mg 23%
Vitamin A IU25095IU
Vitamin A1255μg 139%
Vitamin B120μg 0%
Vitamin B61mg 63%
Vitamin C176mg 196%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E11mg 75%
Vitamin K2186μg 1821%
Zinc1mg 10%
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.3g 1%
Monounsaturated fats0.2g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.5g
Histidine0.2g
Hydroxyproline
Isoleucine0.5g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine0.4g
Proline1g
Serine0.4g
Threonine0.4g
Tryptophan0.2g
Tyrosine0.3g
Valine1g

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