Confectioner's coating

Candies, peanut butter

Fat 51%Carbs 35%Protein 14%
Percent Calories

100 grams of confectioner's coating (Candies, peanut butter) contains 529 Calories. The macronutrient breakdown is 35% carbs, 51% fat, and 14% protein. This has a relatively high calorie density, with 529 Calories per 100g.

Nutrition Facts

For 100 grams of confectioner's coating

NutrientValue%DV
Calories529
Fats30g 38%
Saturated fats13g 66%
Trans fats2g
Cholesterol1mg 0.3%
Sodium250mg 11%
Carbs47g 17%
Net carbs42g
Fiber5g 18%
Sugar38g
Protein18g
Calcium110mg 11%
Iron2mg 21%
Potassium505mg 11%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline30mg 5%
Copper0.4mg 44%
Fluoride
Folate (B9)77μg 19%
Lycopene0μg
Magnesium110mg 26%
Manganese1mg 61%
Niacin8mg 51%
Pantothenic acid1mg 21%
Phosphorus310mg 44%
Retinol0μg
Riboflavin (B2)0.2mg 15%
Selenium4μg 7%
Theobromine0mg
Thiamine0.2mg 19%
Vitamin A IU1IU
Vitamin A0μg 0%
Vitamin B120.2μg 8%
Vitamin B60.2mg 13%
Vitamin C0.3mg 0.3%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 9%
Vitamin K7μg 6%
Zinc2mg 18%
Sugars
Sugar38g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats13g 66%
Monounsaturated fats13g
Polyunsaturated fats2g
Trans fats2g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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