Congee

Mixed Bean Congee

Fat 12%Carbs 65%Protein 23%
Percent Calories

1 serving of congee (Mixed Bean Congee) contains 516 Calories. The macronutrient breakdown is 65% carbs, 12% fat, and 23% protein. This is a good source of protein (54% of your Daily Value), fiber (48% of your Daily Value), and potassium (21% of your Daily Value).

Makes
4 servings
Prep Time
2 minutes
Cook Time
40 minutes

Ingredients

Nutrition Facts

For 1 serving of congee (144g)

NutrientValue%DV
Calories516
Fats7g 9%
Saturated fats1g 5%
Trans fats0g
Cholesterol0mg 0%
Sodium26mg 1%
Carbs86g 31%
Net carbs72g
Fiber14g 48%
Sugar5g
Protein30g
Calcium115mg 11%
Iron6mg 79%
Potassium970mg 21%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline32mg 6%
Copper0.4mg 48%
Fluoride1μg
Folate (B9)207μg 52%
Lycopene0μg
Magnesium76mg 18%
Manganese1mg 34%
Niacin3mg 18%
Pantothenic acid1mg 13%
Phosphorus214mg 31%
Retinol0μg
Riboflavin (B2)0.1mg 8%
Selenium4μg 7%
Theobromine0mg
Thiamine0.4mg 32%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.2mg 15%
Vitamin C4mg 4%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E1mg 7%
Vitamin K2μg 2%
Zinc2mg 14%
Sugars
Sugar5g
Sucrose0g
Glucose3g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats1g 5%
Monounsaturated fats3g
Polyunsaturated fats2g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid2g
Glycine1g
Histidine0.3g
Hydroxyproline0g
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.1g
Tyrosine0.4g
Valine1g