Cottage Cheese Breakfast

Cottage Cheese Breakfast
Carbs 16%Fat 47%Protein 37%
Percent Calories

1 ½ serving of cottage cheese breakfast contains 564 Calories. The macronutrient breakdown is 16% carbs, 47% fat, and 37% protein. This is a good source of protein (96% of your Daily Value), fiber (31% of your Daily Value), and potassium (15% of your Daily Value).

Makes
1 serving
Prep Time
2 minutes

Ingredients

Directions

  1. Chop almonds.
  2. .Combine cottage cheese and cinnamon, then sprinkle chopped almonds on top.

Nutrition Facts

For 1 ½ serving of cottage cheese breakfast (397g)

NutrientValue%DV
Calories564
Fats30g 39%
Saturated fats4g 21%
Trans fats0g
Cholesterol14mg 5%
Sodium1377mg 60%
Carbs24g 9%
Net carbs15g
Fiber9g 31%
Sugar12g
Protein53g
Calcium390mg 39%
Iron3mg 35%
Potassium701mg 15%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene15μg
Caffeine0mg
Choline88mg 16%
Copper1mg 70%
Fluoride107μg
Folate (B9)65μg 16%
Lycopene1μg
Magnesium164mg 39%
Manganese2mg 79%
Niacin2mg 15%
Pantothenic acid1mg 19%
Phosphorus715mg 102%
Retinol37μg
Riboflavin (B2)1mg 88%
Selenium33μg 60%
Theobromine0mg
Thiamine0.2mg 17%
Vitamin A IU152IU
Vitamin A38μg 4%
Vitamin B122μg 89%
Vitamin B60.3mg 24%
Vitamin C0.2mg 0.2%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E14mg 93%
Vitamin K2μg 1%
Zinc3mg 27%
Sugars
Sugar12g
Sucrose2g
Glucose0.1g
Fructose0.1g
Lactose0g
Maltose0g
Galactose0g
Starch0.4g
Fats
Saturated fats4g 21%
Monounsaturated fats18g
Polyunsaturated fats7g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 67g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine3g
Arginine3g
Aspartic acid4g
Cystine1g
Glutamic acid12g
Glycine2g
Histidine2g
Hydroxyproline0g
Isoleucine3g
Leucine5g
Lysine4g
Methionine1g
Phenylalanine3g
Proline5g
Serine3g
Threonine2g
Tryptophan1g
Tyrosine2g
Valine3g