Cottage Cheese Breakfast

Cottage Cheese Breakfast
Fat 47%Carbs 16%Protein 37%
Percent Calories

2 serving of cottage cheese breakfast contains 752 Calories. The macronutrient breakdown is 16% carbs, 47% fat, and 37% protein. This is a good source of protein (127% of your Daily Value), fiber (42% of your Daily Value), and potassium (20% of your Daily Value).

Makes
1 serving
Prep Time
2 minutes

Ingredients

Directions

  1. Chop almonds.
  2. .Combine cottage cheese and cinnamon, then sprinkle chopped almonds on top.

Nutrition Facts

For 2 serving of cottage cheese breakfast (529g)

NutrientValue%DV
Calories752
Fats40g 52%
Saturated fats6g 28%
Trans fats0g
Cholesterol18mg 6%
Sodium1836mg 80%
Carbs32g 12%
Net carbs20g
Fiber12g 42%
Sugar16g
Protein71g
Calcium520mg 52%
Iron4mg 46%
Potassium935mg 20%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0.1μg
Beta carotene20μg
Caffeine0mg
Choline117mg 21%
Copper1mg 94%
Fluoride143μg
Folate (B9)86μg 22%
Lycopene1μg
Magnesium219mg 52%
Manganese2mg 106%
Niacin3mg 20%
Pantothenic acid1mg 25%
Phosphorus953mg 136%
Retinol50μg
Riboflavin (B2)2mg 118%
Selenium44μg 79%
Theobromine0mg
Thiamine0.3mg 22%
Vitamin A IU202IU
Vitamin A50μg 6%
Vitamin B123μg 119%
Vitamin B60.4mg 33%
Vitamin C0.2mg 0.2%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E19mg 123%
Vitamin K2μg 2%
Zinc4mg 37%
Sugars
Sugar16g
Sucrose3g
Glucose0.2g
Fructose0.1g
Lactose0g
Maltose0.1g
Galactose0.1g
Starch1g
Fats
Saturated fats6g 28%
Monounsaturated fats24g
Polyunsaturated fats9g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 69g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine4g
Arginine4g
Aspartic acid6g
Cystine1g
Glutamic acid17g
Glycine2g
Histidine2g
Hydroxyproline0g
Isoleucine4g
Leucine7g
Lysine5g
Methionine2g
Phenylalanine4g
Proline7g
Serine4g
Threonine3g
Tryptophan1g
Tyrosine3g
Valine4g