Cream cheese

Fat free

Cream cheese
Carbs 30%Protein 61%
Percent Calories

56 grams of cream cheese (Fat free) contains 59 Calories. The macronutrient breakdown is 30% carbs, 9% fat, and 61% protein. This has a relatively low calorie density, with 105 Calories per 100g.

Nutrition Facts

For 56 grams of cream cheese

NutrientValue%DV
Calories59
Fats1g 1%
Saturated fats0.4g 2%
Trans fats
Cholesterol7mg 2%
Sodium393mg 17%
Carbs4g 2%
Net carbs4g
Fiber0g 0%
Sugar3g
Protein9g
Calcium197mg 20%
Iron0.1mg 1%
Potassium156mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene6μg
Caffeine0mg
Choline37mg 7%
Copper0mg 2%
Fluoride
Folate (B9)20μg 5%
Lycopene0μg
Magnesium12mg 3%
Manganese0mg 0.4%
Niacin0.1mg 1%
Pantothenic acid0.5mg 9%
Phosphorus293mg 42%
Retinol6μg
Riboflavin (B2)0.1mg 11%
Selenium3μg 5%
Theobromine0mg
Thiamine0mg 2%
Vitamin A IU30IU
Vitamin A6μg 1%
Vitamin B121μg 22%
Vitamin B60mg 2%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0mg 0.1%
Vitamin K0.1μg 0.1%
Zinc1mg 8%
Sugars
Sugar3g
Sucrose0.4g
Glucose0g
Fructose0g
Lactose3g
Maltose0g
Galactose0g
Starch1g
Fats
Saturated fats0.4g 2%
Monounsaturated fats0.1g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine0.3g
Aspartic acid1g
Cystine0.1g
Glutamic acid2g
Glycine0.2g
Histidine0.3g
Hydroxyproline0g
Isoleucine0.5g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine0.4g
Proline1g
Serine1g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.4g
Valine1g

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