Cream of potato soup

Canned, condensed

Fat 23%Carbs 69%
Percent Calories

½ cup of cream of potato soup (Canned, condensed) contains 93 Calories The macronutrient breakdown is 69% carbs, 23% fat, and 8% protein. This is a good source of potassium (4% of your Daily Value).

Nutrition Facts

For ½ cup of cream of potato soup (126g)

NutrientValue%DV
Calories93
Fats2g 3%
Saturated fats1g 6%
Trans fats
Cholesterol1mg 0.4%
Sodium761mg 33%
Carbs16g 6%
Net carbs14g
Fiber2g 6%
Sugar2g
Protein2g
Calcium21mg 2%
Iron0.4mg 5%
Potassium208mg 4%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene5μg
Caffeine0mg
Choline11mg 2%
Copper0.3mg 28%
Fluoride
Folate (B9)3μg 1%
Lycopene0μg
Magnesium16mg 4%
Manganese0.4mg 16%
Niacin1mg 3%
Pantothenic acid1mg 18%
Phosphorus52mg 7%
Retinol24μg
Riboflavin (B2)0mg 3%
Selenium2μg 4%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU86IU
Vitamin A24μg 3%
Vitamin B120.1μg 2%
Vitamin B60mg 3%
Vitamin C0.3mg 0.3%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K1μg 1%
Zinc0.2mg 2%
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 6%
Monounsaturated fats1g
Polyunsaturated fats0.4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.3g
Cystine0g
Glutamic acid0.4g
Glycine0.1g
Histidine0g
Hydroxyproline
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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