Cream of potato soup

Canned, condensed

Fat 23%Carbs 69%
Percent Calories

½ can (10.75 oz) of cream of potato soup (Canned, condensed) contains 113 Calories The macronutrient breakdown is 69% carbs, 23% fat, and 8% protein. This is a good source of potassium (5% of your Daily Value).

Nutrition Facts

For ½ can (10.75 oz) of cream of potato soup (153g)

NutrientValue%DV
Calories113
Fats3g 4%
Saturated fats1g 7%
Trans fats
Cholesterol2mg 1%
Sodium921mg 40%
Carbs20g 7%
Net carbs18g
Fiber2g 7%
Sugar2g
Protein2g
Calcium26mg 3%
Iron1mg 6%
Potassium252mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene6μg
Caffeine0mg
Choline13mg 2%
Copper0.3mg 34%
Fluoride
Folate (B9)3μg 1%
Lycopene0μg
Magnesium20mg 5%
Manganese0.5mg 20%
Niacin1mg 4%
Pantothenic acid1mg 21%
Phosphorus63mg 9%
Retinol29μg
Riboflavin (B2)0mg 3%
Selenium3μg 5%
Theobromine0mg
Thiamine0mg 4%
Vitamin A IU104IU
Vitamin A29μg 3%
Vitamin B120.1μg 3%
Vitamin B60mg 4%
Vitamin C0.3mg 0.3%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K2μg 1%
Zinc0.2mg 2%
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 7%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.3g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0g
Hydroxyproline
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.2g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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