Cream of rice cereal

cooked with water, salted

Carbs 91%
Percent Calories

½ cup of cream of rice cereal (cooked with water, salted) contains 63 Calories. The macronutrient breakdown is 91% carbs, 2% fat, and 7% protein. This is a good source of iron (60% of your Daily Value).

Nutrition Facts

For ½ cup of cream of rice cereal (122g)

NutrientValue%DV
Calories63
Fats0.1g 0.2%
Saturated fats0g 0.1%
Trans fats–
Cholesterol0mg 0%
Sodium211mg 9%
Carbs14g 5%
Net carbs14g
Fiber0.1g 0.4%
Sugar0g
Protein1g
Calcium1mg 0.1%
Iron5mg 60%
Potassium24mg 1%
Vitamin D–
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline–
Copper0mg 5%
Fluoride–
Folate (B9)4μg 1%
Lycopene0μg
Magnesium4mg 1%
Manganese0.2mg 8%
Niacin1mg 8%
Pantothenic acid0.1mg 2%
Phosphorus21mg 3%
Retinol0μg
Riboflavin (B2)0mg 2%
Selenium4μg 7%
Theobromine0mg
Thiamine0.1mg 7%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60mg 3%
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E0mg 0.2%
Vitamin K0μg 0%
Zinc0.2mg 2%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0g 0.1%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0g
Arginine0.1g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.2g
Glycine0.1g
Histidine0g
Hydroxyproline–
Isoleucine0g
Leucine0.1g
Lysine0g
Methionine0g
Phenylalanine0g
Proline0g
Serine0g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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