Creamy Keto Green Onion Dip

Ingredients

• Scallions

  raw

  ¾ cup, chopped or 75g

• Cream cheese

  8 oz or 227g

• Sour cream

  reduced fat, cultured

  ¾ cup or 182g

• Mayonnaise

  regular, salted

  2 tbsp or 28g

• Garlic

  raw

  1 tsp or 3g

• Salt

  table

  1 dash or 0.4g

• Black pepper

  ground

  1 dash or 0.1g

Directions

1. Wash and chop the green onion, removing any wilted or discolored pieces of the green stem.
2. In a large bowl, mix the cream cheese, sour cream, mayonnaise and crushed garlic and half of the onion until the mixture is smooth and there are no visible lumps.
3. Once smooth, add the rest of the onion to the dip and fold in gently.
4. Top with cracked black pepper and serve with crudite! For a stronger onion flavor, refrigerate for 1 hour before serving.
5. (source: https://www.ruled.me/creamy-keto-green-onion-dip/)