Croaker

Fish, atlantic, raw

Fat 29%Protein 71%
Percent Calories

2 oz of croaker (Fish, atlantic, raw) contains 59 Calories The macronutrient breakdown is 0% carbs, 29% fat, and 71% protein. This is a good source of protein (18% of your Daily Value) and vitamin b12 (59% of your Daily Value).

Nutrition Facts

For 2 oz of croaker (57g)

NutrientValue%DV
Calories59
Fats2g 2%
Saturated fats1g 3%
Trans fats
Cholesterol35mg 12%
Sodium32mg 1%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein10g
Calcium9mg 1%
Iron0.2mg 3%
Potassium196mg 4%
Vitamin D0.4μg 3%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline38mg 7%
Copper0mg 3%
Fluoride
Folate (B9)9μg 2%
Lycopene0μg
Magnesium23mg 5%
Manganese0mg 1%
Niacin2mg 15%
Pantothenic acid0.4mg 8%
Phosphorus119mg 17%
Retinol7μg
Riboflavin (B2)0.1mg 4%
Selenium21μg 38%
Theobromine0mg
Thiamine0mg 4%
Vitamin A IU23IU
Vitamin A7μg 1%
Vitamin B121μg 59%
Vitamin B60.2mg 13%
Vitamin C0mg 0%
Vitamin D IU15IU
Vitamin D2
Vitamin D30.4μg
Vitamin E1mg 5%
Vitamin K0.1μg 0%
Zinc0.2mg 2%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 3%
Monounsaturated fats1g
Polyunsaturated fats0.3g
Trans fats
Fatty Acids
Total omega 30.2g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0.1g
Eicosapentaenoic Acid (EPA)0.1g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid2g
Glycine0.5g
Histidine0.3g
Hydroxyproline
Isoleucine0.5g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine0.4g
Proline0.4g
Serine0.4g
Threonine0.4g
Tryptophan0.1g
Tyrosine0.3g
Valine1g

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