Cured ham

Pork, boneless, extra lean and regular, roasted

Fat 43%Protein 55%
Percent Calories

2 cup of cured ham (Pork, boneless, extra lean and regular, roasted) contains 462 Calories. The macronutrient breakdown is 1% carbs, 43% fat, and 55% protein. This is a good source of protein (110% of your Daily Value), potassium (22% of your Daily Value), and vitamin b6 (75% of your Daily Value).

Nutrition Facts

For 2 cup of cured ham (280g)

NutrientValue%DV
Calories462
Fats21g 27%
Saturated fats7g 37%
Trans fats
Cholesterol160mg 53%
Sodium3878mg 169%
Carbs1g 1%
Net carbs1g
Fiber0g 0%
Sugar0g
Protein62g
Calcium22mg 2%
Iron4mg 49%
Potassium1014mg 22%
Vitamin D2μg 15%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline241mg 44%
Copper0.3mg 37%
Fluoride
Folate (B9)8μg 2%
Lycopene0μg
Magnesium53mg 13%
Manganese0.1mg 6%
Niacin15mg 93%
Pantothenic acid2mg 33%
Phosphorus694mg 99%
Retinol0μg
Riboflavin (B2)1mg 60%
Selenium55μg 99%
Theobromine0mg
Thiamine2mg 172%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B122μg 79%
Vitamin B61mg 75%
Vitamin C0mg 0%
Vitamin D IU90IU
Vitamin D2
Vitamin D32μg
Vitamin E1mg 5%
Vitamin K0μg 0%
Zinc7mg 67%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats7g 37%
Monounsaturated fats10g
Polyunsaturated fats3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine3g
Arginine4g
Aspartic acid5g
Cystine1g
Glutamic acid9g
Glycine3g
Histidine2g
Hydroxyproline
Isoleucine2g
Leucine4g
Lysine5g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine3g
Tryptophan1g
Tyrosine2g
Valine2g

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