Cured ham

with natural juices, sliced, bone-in, cooked, pan-broiled, lean only

Fat 26%Protein 74%
Percent Calories

200 grams of cured ham (with natural juices, sliced, bone-in, cooked, pan-broiled, lean only) contains 300 Calories. The macronutrient breakdown is 0% carbs, 26% fat, and 74% protein. This is a good source of protein (99% of your Daily Value), potassium (15% of your Daily Value), and vitamin b6 (60% of your Daily Value).

Nutrition Facts

For 200 grams of cured ham

NutrientValue%DV
Calories300
Fats9g 11%
Saturated fats2g 11%
Trans fats0g
Cholesterol160mg 53%
Sodium1670mg 73%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein55g
Calcium24mg 2%
Iron2mg 30%
Potassium716mg 15%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium46mg 11%
Manganese–
Niacin18mg 113%
Pantothenic acid–
Phosphorus582mg 83%
Retinol–
Riboflavin (B2)1mg 40%
Selenium–
Theobromine–
Thiamine1mg 51%
Vitamin A IU90IU
Vitamin A26μg 3%
Vitamin B121μg 50%
Vitamin B61mg 60%
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E0.5mg 3%
Vitamin K0μg 0%
Zinc6mg 55%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 11%
Monounsaturated fats3g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Similar Foods

Recipes