Cured ham

canned, roasted, regular, 13% fat

Fat 62%Protein 37%
Percent Calories

1 cup of cured ham (canned, roasted, regular, 13% fat) contains 316 Calories. The macronutrient breakdown is 1% carbs, 62% fat, and 37% protein. This is a good source of protein (51% of your Daily Value), potassium (11% of your Daily Value), and vitamin b6 (32% of your Daily Value).

Nutrition Facts

For 1 cup of cured ham (140g)

NutrientValue%DV
Calories316
Fats21g 27%
Saturated fats7g 35%
Trans fats–
Cholesterol87mg 29%
Sodium1317mg 57%
Carbs1g 0.2%
Net carbs1g
Fiber0g 0%
Sugar–
Protein29g
Calcium11mg 1%
Iron2mg 24%
Potassium500mg 11%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0.2mg 20%
Fluoride–
Folate (B9)7μg 2%
Lycopene–
Magnesium24mg 6%
Manganese0mg 2%
Niacin7mg 46%
Pantothenic acid1mg 20%
Phosphorus340mg 49%
Retinol0μg
Riboflavin (B2)0.4mg 28%
Selenium50μg 91%
Theobromine–
Thiamine1mg 96%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B121μg 62%
Vitamin B60.4mg 32%
Vitamin C20mg 22%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc4mg 32%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats7g 35%
Monounsaturated fats10g
Polyunsaturated fats2g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine0.3g
Glutamic acid4g
Glycine1g
Histidine1g
Hydroxyproline–
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

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