Curry powder

Spices

Curry powder
Fat 31%Carbs 55%Protein 14%
Percent Calories

8 tbsp of curry powder (Spices) contains 164 Calories. The macronutrient breakdown is 55% carbs, 31% fat, and 14% protein. This has a relatively high calorie density, with 325 Calories per 100g.

Nutrition Facts

For 8 tbsp of curry powder (50g)

NutrientValue%DV
Calories164
Fats7g 9%
Saturated fats1g 4%
Trans fats0g
Cholesterol0mg 0%
Sodium26mg 1%
Carbs28g 10%
Net carbs1g
Fiber27g 96%
Sugar1g
Protein7g
Calcium265mg 26%
Iron10mg 120%
Potassium590mg 13%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene6μg
Caffeine0mg
Choline32mg 6%
Copper1mg 67%
Fluoride
Folate (B9)28μg 7%
Lycopene0μg
Magnesium129mg 31%
Manganese4mg 182%
Niacin2mg 10%
Pantothenic acid1mg 11%
Phosphorus185mg 26%
Retinol0μg
Riboflavin (B2)0.1mg 8%
Selenium20μg 37%
Theobromine0mg
Thiamine0.1mg 7%
Vitamin A IU10IU
Vitamin A1μg 0.1%
Vitamin B120μg 0%
Vitamin B60.1mg 4%
Vitamin C0.4mg 0.4%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E13mg 85%
Vitamin K50μg 42%
Zinc2mg 22%
Sugars
Sugar1g
Sucrose0.3g
Glucose1g
Fructose0.4g
Lactose0g
Maltose0g
Galactose0.1g
Starch
Fats
Saturated fats1g 4%
Monounsaturated fats4g
Polyunsaturated fats2g
Trans fats0g
Fatty Acids
Total omega 30.1g
Total omega 60g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine0.4g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.4g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.3g
Leucine0.4g
Lysine0.4g
Methionine0.1g
Phenylalanine0.3g
Proline1g
Serine0.2g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.2g
Valine0.4g

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