Dock

Raw

Fat 23%Carbs 47%Protein 30%
Percent Calories

2 cup, chopped of dock (Raw) contains 59 Calories The macronutrient breakdown is 47% carbs, 23% fat, and 30% protein. This is a good source of potassium (22% of your Daily Value), magnesium (65% of your Daily Value), and vitamin a (59% of your Daily Value).

Nutrition Facts

For 2 cup, chopped of dock (266g)

NutrientValue%DV
Calories59
Fats2g 2%
Saturated fats
Trans fats
Cholesterol0mg 0%
Sodium11mg 0.5%
Carbs9g 3%
Net carbs1g
Fiber8g 28%
Sugar
Protein5g
Calcium117mg 12%
Iron6mg 80%
Potassium1037mg 22%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.3mg 39%
Fluoride
Folate (B9)35μg 9%
Lycopene
Magnesium274mg 65%
Manganese1mg 40%
Niacin1mg 8%
Pantothenic acid0.1mg 2%
Phosphorus168mg 24%
Retinol0μg
Riboflavin (B2)0.3mg 20%
Selenium2μg 4%
Theobromine
Thiamine0.1mg 9%
Vitamin A IU10640IU
Vitamin A532μg 59%
Vitamin B120μg 0%
Vitamin B60.3mg 25%
Vitamin C128mg 142%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc1mg 5%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.4g
Arginine0.3g
Aspartic acid0.5g
Cystine
Glutamic acid1g
Glycine0.3g
Histidine0.1g
Hydroxyproline
Isoleucine0.3g
Leucine0.4g
Lysine0.3g
Methionine0.1g
Phenylalanine0.3g
Proline0.3g
Serine0.2g
Threonine0.3g
Tryptophan
Tyrosine0.2g
Valine0.4g

Similar Foods

  • Dock Cooked, boiled, drained, without salt
  • Dock Cooked, boiled, drained, with salt