Dried egg white

Dried, flakes, glucose reduced

Protein 95%
Percent Calories

20 grams of dried egg white (Dried, flakes, glucose reduced) contains 70 Calories. The macronutrient breakdown is 5% carbs, 0.1% fat, and 95% protein. This is a good source of protein (27% of your Daily Value) and riboflavin (b2) (33% of your Daily Value).

Nutrition Facts

For 20 grams of dried egg white

NutrientValue%DV
Calories70
Fats0g 0%
Saturated fats0g 0%
Trans fats
Cholesterol0mg 0%
Sodium231mg 10%
Carbs1g 0.3%
Net carbs1g
Fiber0g 0%
Sugar0g
Protein15g
Calcium17mg 2%
Iron0mg 1%
Potassium208mg 4%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline2mg 0.3%
Copper0mg 5%
Fluoride
Folate (B9)18μg 4%
Lycopene0μg
Magnesium13mg 3%
Manganese0mg 1%
Niacin0.1mg 1%
Pantothenic acid0.4mg 7%
Phosphorus17mg 2%
Retinol0μg
Riboflavin (B2)0.4mg 33%
Selenium23μg 42%
Theobromine0mg
Thiamine0mg 1%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120.1μg 4%
Vitamin B60mg 0.4%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0mg 0%
Vitamin K0μg 0%
Zinc0mg 0.3%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.4g
Glutamic acid2g
Glycine1g
Histidine0.3g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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