Durum wheat

Carbs 79%Protein 15%
Percent Calories

2 tbsp of durum wheat contains 81 Calories The macronutrient breakdown is 79% carbs, 6% fat, and 15% protein. This is a good source of protein (6% of your Daily Value), potassium (2% of your Daily Value), and iron (11% of your Daily Value).

Nutrition Facts

For 2 tbsp of durum wheat (24g)

NutrientValue%DV
Calories81
Fats1g 1%
Saturated fats0.1g 1%
Trans fats
Cholesterol0mg 0%
Sodium0.5mg 0%
Carbs17g 6%
Net carbs17g
Fiber
Sugar
Protein3g
Calcium8mg 1%
Iron1mg 11%
Potassium103mg 2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.1mg 15%
Fluoride
Folate (B9)10μg 3%
Lycopene
Magnesium35mg 8%
Manganese1mg 31%
Niacin2mg 10%
Pantothenic acid0.2mg 4%
Phosphorus122mg 17%
Retinol0μg
Riboflavin (B2)0mg 2%
Selenium21μg 39%
Theobromine
Thiamine0.1mg 8%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.1mg 8%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc1mg 9%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 1%
Monounsaturated fats0.1g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.1g
Cystine0.1g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.2g
Lysine0.1g
Methionine0.1g
Phenylalanine0.2g
Proline0.4g
Serine0.2g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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