Durum wheat

Carbs 79%Protein 15%
Percent Calories

2 cup of durum wheat contains 1302 Calories The macronutrient breakdown is 79% carbs, 6% fat, and 15% protein. This is a good source of protein (94% of your Daily Value), potassium (35% of your Daily Value), and iron (169% of your Daily Value).

Nutrition Facts

For 2 cup of durum wheat (384g)

NutrientValue%DV
Calories1302
Fats9g 12%
Saturated fats2g 9%
Trans fats
Cholesterol0mg 0%
Sodium8mg 0.3%
Carbs273g 99%
Net carbs273g
Fiber
Sugar
Protein53g
Calcium131mg 13%
Iron14mg 169%
Potassium1655mg 35%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper2mg 236%
Fluoride
Folate (B9)165μg 41%
Lycopene
Magnesium553mg 132%
Manganese12mg 503%
Niacin26mg 162%
Pantothenic acid4mg 72%
Phosphorus1951mg 279%
Retinol0μg
Riboflavin (B2)0.5mg 36%
Selenium343μg 624%
Theobromine
Thiamine2mg 134%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B62mg 124%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc16mg 145%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 9%
Monounsaturated fats1g
Polyunsaturated fats4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine2g
Arginine2g
Aspartic acid2g
Cystine1g
Glutamic acid18g
Glycine2g
Histidine1g
Hydroxyproline
Isoleucine2g
Leucine4g
Lysine1g
Methionine1g
Phenylalanine3g
Proline6g
Serine3g
Threonine1g
Tryptophan1g
Tyrosine1g
Valine2g

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