Eastern oyster

Mollusks, wild, raw

Fat 31%Carbs 22%Protein 47%
Percent Calories

50 grams of eastern oyster (Mollusks, wild, raw) contains 26 Calories The macronutrient breakdown is 22% carbs, 31% fat, and 47% protein. This is a good source of protein (5% of your Daily Value), potassium (2% of your Daily Value), and iron (29% of your Daily Value).

Nutrition Facts

For 50 grams of eastern oyster

NutrientValue%DV
Calories26
Fats1g 1%
Saturated fats0.2g 1%
Trans fats0g
Cholesterol20mg 7%
Sodium43mg 2%
Carbs1g 0.5%
Net carbs1g
Fiber0g 0%
Sugar0.3g
Protein3g
Calcium29mg 3%
Iron2mg 29%
Potassium78mg 2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline32mg 6%
Copper1mg 159%
Fluoride20μg
Folate (B9)3μg 1%
Lycopene0μg
Magnesium9mg 2%
Manganese0.1mg 6%
Niacin0.5mg 3%
Pantothenic acid0.1mg 2%
Phosphorus49mg 7%
Retinol7μg
Riboflavin (B2)0mg 3%
Selenium10μg 18%
Theobromine0mg
Thiamine0mg 1%
Vitamin A IU22IU
Vitamin A7μg 1%
Vitamin B124μg 182%
Vitamin B60mg 1%
Vitamin C0mg 0%
Vitamin D IU0.5IU
Vitamin D2
Vitamin D30μg
Vitamin E0.4mg 3%
Vitamin K0.5μg 0.4%
Zinc20mg 179%
Sugars
Sugar0.3g
Sucrose0g
Glucose0.3g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0.2g
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.1g
Polyunsaturated fats0.3g
Trans fats0g
Fatty Acids
Total omega 30.2g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0.1g
Eicosapentaenoic Acid (EPA)0.1g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.2g
Aspartic acid0.2g
Cystine0g
Glutamic acid0.3g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.2g
Lysine0.2g
Methionine0.1g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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