Eastern oyster

Mollusks, cooked, breaded and fried

Fat 58%Carbs 24%Protein 18%
Percent Calories

2 medium eastern oysters (Mollusks, cooked, breaded and fried) contains 58 Calories The macronutrient breakdown is 24% carbs, 58% fat, and 18% protein. This is a good source of iron (25% of your Daily Value), vitamin b12 (191% of your Daily Value), and zinc (232% of your Daily Value).

Nutrition Facts

For 2 medium eastern oysters (29g)

NutrientValue%DV
Calories58
Fats4g 5%
Saturated fats1g 5%
Trans fats
Cholesterol21mg 7%
Sodium122mg 5%
Carbs3g 1%
Net carbs3g
Fiber
Sugar
Protein3g
Calcium18mg 2%
Iron2mg 25%
Potassium72mg 2%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper1mg 140%
Fluoride
Folate (B9)9μg 2%
Lycopene
Magnesium17mg 4%
Manganese0.1mg 6%
Niacin0.5mg 3%
Pantothenic acid0.1mg 2%
Phosphorus47mg 7%
Retinol27μg
Riboflavin (B2)0.1mg 5%
Selenium20μg 35%
Theobromine
Thiamine0mg 4%
Vitamin A IU89IU
Vitamin A26μg 3%
Vitamin B125μg 191%
Vitamin B60mg 1%
Vitamin C1mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc26mg 232%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 5%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30.1g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0.1g
Eicosapentaenoic Acid (EPA)0.1g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.2g
Aspartic acid0.2g
Cystine0g
Glutamic acid0.4g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.2g
Lysine0.2g
Methionine0.1g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

Similar Foods