Eastern oyster

Mollusks, wild, cooked, moist heat

Fat 31%Carbs 22%Protein 46%
Percent Calories

1 medium eastern oysters (Mollusks, wild, cooked, moist heat) contains 7 Calories The macronutrient breakdown is 22% carbs, 31% fat, and 46% protein. This is a good source of protein (1% of your Daily Value), iron (8% of your Daily Value), and vitamin b12 (51% of your Daily Value).

Nutrition Facts

For 1 medium eastern oysters (7g)

NutrientValue%DV
Calories7
Fats0.2g 0.3%
Saturated fats0.1g 0.3%
Trans fats0g
Cholesterol6mg 2%
Sodium12mg 1%
Carbs0.4g 0.1%
Net carbs0.4g
Fiber0g 0%
Sugar0.1g
Protein1g
Calcium8mg 1%
Iron1mg 8%
Potassium10mg 0.2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline9mg 2%
Copper0.4mg 44%
Fluoride
Folate (B9)1μg 0.2%
Lycopene0μg
Magnesium2mg 1%
Manganese0mg 2%
Niacin0.1mg 1%
Pantothenic acid0mg 1%
Phosphorus14mg 2%
Retinol2μg
Riboflavin (B2)0mg 1%
Selenium3μg 5%
Theobromine0mg
Thiamine0mg 0.2%
Vitamin A IU6IU
Vitamin A2μg 0.2%
Vitamin B121μg 51%
Vitamin B60mg 0.3%
Vitamin C0mg 0%
Vitamin D IU0.1IU
Vitamin D2
Vitamin D30μg
Vitamin E0.1mg 1%
Vitamin K0.1μg 0.1%
Zinc6mg 50%
Sugars
Sugar0.1g
Sucrose0g
Glucose0.1g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0.1g
Fats
Saturated fats0.1g 0.3%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats0g
Fatty Acids
Total omega 30.1g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0g
Arginine0.1g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.1g
Glycine0g
Histidine0g
Hydroxyproline
Isoleucine0g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0g
Proline0g
Serine0g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0g

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