Eclairs

Custard-filled with chocolate glaze, prepared from recipe

Fat 54%Carbs 37%Protein 10%
Percent Calories

½ oz of eclairs (Custard-filled with chocolate glaze, prepared from recipe) contains 37 Calories The macronutrient breakdown is 37% carbs, 54% fat, and 10% protein. This is a good source of vitamin a (3% of your Daily Value).

Nutrition Facts

For ½ oz of eclairs (14g)

NutrientValue%DV
Calories37
Fats2g 3%
Saturated fats1g 3%
Trans fats
Cholesterol18mg 6%
Sodium48mg 2%
Carbs3g 1%
Net carbs3g
Fiber0.1g 0.3%
Sugar1g
Protein1g
Calcium9mg 1%
Iron0.2mg 2%
Potassium17mg 0.4%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene17μg
Caffeine0.3mg
Choline11mg 2%
Copper0mg 1%
Fluoride
Folate (B9)6μg 2%
Lycopene0μg
Magnesium2mg 1%
Manganese0mg 1%
Niacin0.1mg 1%
Pantothenic acid0.1mg 1%
Phosphorus15mg 2%
Retinol27μg
Riboflavin (B2)0mg 3%
Selenium2μg 4%
Theobromine2mg
Thiamine0mg 1%
Vitamin A IU117IU
Vitamin A28μg 3%
Vitamin B120μg 2%
Vitamin B60mg 1%
Vitamin C0mg 0%
Vitamin D IU5IU
Vitamin D2
Vitamin D3
Vitamin E0.3mg 2%
Vitamin K2μg 2%
Zinc0.1mg 1%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 3%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0g
Arginine0g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.2g
Glycine0g
Histidine0g
Hydroxyproline
Isoleucine0g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0g
Proline0.1g
Serine0.1g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0.1g

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