Egg substitute

Powder

Fat 27%Carbs 20%Protein 52%
Percent Calories

200 grams of egg substitute (Powder) contains 888 Calories The macronutrient breakdown is 20% carbs, 27% fat, and 52% protein. This is a good source of protein (198% of your Daily Value), vitamin a (82% of your Daily Value), and vitamin b12 (293% of your Daily Value).

Nutrition Facts

For 200 grams of egg substitute

NutrientValue%DV
Calories888
Fats26g 33%
Saturated fats8g 38%
Trans fats
Cholesterol1144mg 381%
Sodium1600mg 70%
Carbs44g 16%
Net carbs44g
Fiber0g 0%
Sugar44g
Protein111g
Calcium652mg 65%
Iron6mg 79%
Potassium1488mg 32%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline235mg 43%
Copper0.4mg 46%
Fluoride
Folate (B9)250μg 63%
Lycopene0μg
Magnesium130mg 31%
Manganese0.2mg 7%
Niacin1mg 7%
Pantothenic acid7mg 135%
Phosphorus956mg 137%
Retinol738μg
Riboflavin (B2)4mg 271%
Selenium255μg 464%
Theobromine0mg
Thiamine0.5mg 38%
Vitamin A IU2460IU
Vitamin A738μg 82%
Vitamin B127μg 293%
Vitamin B60.3mg 22%
Vitamin C2mg 2%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E3mg 17%
Vitamin K1μg 1%
Zinc4mg 33%
Sugars
Sugar44g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats8g 38%
Monounsaturated fats11g
Polyunsaturated fats3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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