Wilcox Eggs, Hard Boiled

Eggs, Hard Boiled
Fat 59%Protein 35%
Percent Calories

2 egg of Wilcox eggs, hard boiled contains 140 Calories. The macronutrient breakdown is 6% carbs, 59% fat, and 35% protein. This has a moderate calorie density, with 156 Calories per 100g.

Nutrition Facts

For 2 egg of Wilcox eggs, hard boiled (90g)

NutrientValue%DV
Calories140
Fats9g 12%
Saturated fats3g 15%
Trans fats0g
Cholesterol430mg 143%
Sodium130mg 6%
Carbs2g 1%
Net carbs2g
Fiber0g 0%
Sugar0g
Protein12g
Calcium40mg 4%
Iron1mg 18%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A180μg 20%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 15%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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