Enchilada

Fast foods, with cheese

Fat 53%Carbs 35%Protein 12%
Percent Calories

50 grams of enchilada (Fast foods, with cheese) contains 98 Calories The macronutrient breakdown is 35% carbs, 53% fat, and 12% protein. This is a good source of protein (5% of your Daily Value), calcium (10% of your Daily Value), and vitamin b6 (9% of your Daily Value).

Nutrition Facts

For 50 grams of enchilada

NutrientValue%DV
Calories98
Fats6g 7%
Saturated fats3g 16%
Trans fats
Cholesterol14mg 5%
Sodium241mg 10%
Carbs9g 3%
Net carbs9g
Fiber
Sugar
Protein3g
Calcium100mg 10%
Iron0.4mg 5%
Potassium74mg 2%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.1mg 9%
Fluoride
Folate (B9)20μg 5%
Lycopene
Magnesium15mg 4%
Manganese0.1mg 3%
Niacin1mg 4%
Pantothenic acid0.5mg 9%
Phosphorus41mg 6%
Retinol15μg
Riboflavin (B2)0.1mg 10%
Selenium3μg 6%
Theobromine
Thiamine0mg 2%
Vitamin A IU356IU
Vitamin A31μg 3%
Vitamin B120.2μg 10%
Vitamin B60.1mg 9%
Vitamin C0.3mg 0.3%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc1mg 7%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 16%
Monounsaturated fats2g
Polyunsaturated fats0.3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.2g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.3g
Lysine0.2g
Methionine0.1g
Phenylalanine0.1g
Proline0.3g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.2g

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