Enchilada

Fast foods, with cheese

Fat 53%Carbs 35%Protein 12%
Percent Calories

½ enchilada of enchilada (Fast foods, with cheese) contains 160 Calories The macronutrient breakdown is 35% carbs, 53% fat, and 12% protein. This is a good source of protein (9% of your Daily Value), calcium (16% of your Daily Value), and vitamin b6 (15% of your Daily Value).

Nutrition Facts

For ½ enchilada of enchilada (82g)

NutrientValue%DV
Calories160
Fats9g 12%
Saturated fats5g 26%
Trans fats
Cholesterol22mg 7%
Sodium392mg 17%
Carbs14g 5%
Net carbs14g
Fiber
Sugar
Protein5g
Calcium162mg 16%
Iron1mg 8%
Potassium120mg 3%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.1mg 14%
Fluoride
Folate (B9)33μg 8%
Lycopene
Magnesium25mg 6%
Manganese0.1mg 5%
Niacin1mg 6%
Pantothenic acid1mg 15%
Phosphorus67mg 10%
Retinol24μg
Riboflavin (B2)0.2mg 16%
Selenium5μg 9%
Theobromine
Thiamine0mg 3%
Vitamin A IU580IU
Vitamin A50μg 6%
Vitamin B120.4μg 16%
Vitamin B60.2mg 15%
Vitamin C0.5mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc1mg 11%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 26%
Monounsaturated fats3g
Polyunsaturated fats0.4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.2g
Arginine0.2g
Aspartic acid0.3g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.4g
Lysine0.3g
Methionine0.1g
Phenylalanine0.2g
Proline0.4g
Serine0.2g
Threonine0.2g
Tryptophan0g
Tyrosine0.2g
Valine0.3g

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