Eppaw

raw

Carbs 79%Fat 10%Protein 11%
Percent Calories

200 grams of eppaw (raw) contains 300 Calories. The macronutrient breakdown is 79% carbs, 10% fat, and 11% protein. This is a good source of potassium (14% of your Daily Value).

Nutrition Facts

For 200 grams of eppaw

NutrientValue%DV
Calories300
Fats4g 5%
Saturated fats–
Trans fats–
Cholesterol0mg 0%
Sodium24mg 1%
Carbs63g 23%
Net carbs63g
Fiber–
Sugar–
Protein9g
Calcium220mg 22%
Iron2mg 29%
Potassium680mg 14%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0.5mg 52%
Fluoride–
Folate (B9)48μg 12%
Lycopene–
Magnesium64mg 15%
Manganese2mg 95%
Niacin1mg 4%
Pantothenic acid2mg 47%
Phosphorus330mg 47%
Retinol0μg
Riboflavin (B2)0.2mg 18%
Selenium2μg 3%
Theobromine–
Thiamine0.2mg 18%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.4mg 27%
Vitamin C26mg 29%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc2mg 21%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats–
Monounsaturated fats–
Polyunsaturated fats–
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–