Fast food salad

Vegetable, tossed, without dressing, with pasta and seafood

Fat 49%Carbs 34%Protein 17%
Percent Calories

½ cup of fast food salad (Vegetable, tossed, without dressing, with pasta and seafood) contains 126 Calories The macronutrient breakdown is 34% carbs, 49% fat, and 17% protein. This is a good source of protein (10% of your Daily Value), potassium (4% of your Daily Value), and vitamin a (12% of your Daily Value).

Nutrition Facts

For ½ cup of fast food salad (139g)

NutrientValue%DV
Calories126
Fats7g 9%
Saturated fats1g 4%
Trans fats
Cholesterol17mg 6%
Sodium524mg 23%
Carbs11g 4%
Net carbs11g
Fiber
Sugar
Protein5g
Calcium24mg 2%
Iron1mg 13%
Potassium200mg 4%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.1mg 13%
Fluoride
Folate (B9)63μg 16%
Lycopene
Magnesium17mg 4%
Manganese0.2mg 10%
Niacin1mg 7%
Pantothenic acid0.1mg 3%
Phosphorus68mg 10%
Retinol1μg
Riboflavin (B2)0.1mg 5%
Selenium15μg 27%
Theobromine
Thiamine0.1mg 8%
Vitamin A IU2082IU
Vitamin A106μg 12%
Vitamin B121μg 24%
Vitamin B60.1mg 9%
Vitamin C13mg 14%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc1mg 5%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 4%
Monounsaturated fats2g
Polyunsaturated fats3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.3g
Arginine0.3g
Aspartic acid0.5g
Cystine0.1g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.4g
Lysine0.4g
Methionine0.1g
Phenylalanine0.2g
Proline0.3g
Serine0.2g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.2g
Valine0.3g

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