Fish portions and sticks

Fish, frozen, preheated

Fat 53%Carbs 31%Protein 16%
Percent Calories

1 piece of fish portions and sticks (Fish, frozen, preheated) contains 158 Calories The macronutrient breakdown is 31% carbs, 53% fat, and 16% protein. This has a relatively high calorie density, with 277 Calories per 100g.

Nutrition Facts

For 1 piece of fish portions and sticks (57g)

NutrientValue%DV
Calories158
Fats9g 12%
Saturated fats2g 11%
Trans fats0.1g
Cholesterol16mg 5%
Sodium229mg 10%
Carbs12g 4%
Net carbs11g
Fiber1g 3%
Sugar1g
Protein6g
Calcium9mg 1%
Iron0.5mg 6%
Potassium105mg 2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene2μg
Caffeine0mg
Choline24mg 4%
Copper0mg 4%
Fluoride76μg
Folate (B9)14μg 3%
Lycopene0μg
Magnesium14mg 3%
Manganese0.1mg 5%
Niacin1mg 5%
Pantothenic acid0.2mg 3%
Phosphorus109mg 16%
Retinol2μg
Riboflavin (B2)0.1mg 5%
Selenium9μg 16%
Theobromine0mg
Thiamine0.1mg 6%
Vitamin A IU10IU
Vitamin A2μg 0.3%
Vitamin B121μg 23%
Vitamin B60mg 3%
Vitamin C0mg 0%
Vitamin D IU1IU
Vitamin D20μg
Vitamin D30μg
Vitamin E4mg 26%
Vitamin K3μg 2%
Zinc0.2mg 2%
Sugars
Sugar1g
Sucrose0.3g
Glucose0.2g
Fructose0.1g
Lactose0.1g
Maltose0.3g
Galactose0g
Starch12g
Fats
Saturated fats2g 11%
Monounsaturated fats2g
Polyunsaturated fats4g
Trans fats0.1g
Fatty Acids
Total omega 30.2g
Total omega 64g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0.1g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine0.3g
Aspartic acid0.5g
Cystine0.1g
Glutamic acid1g
Glycine0.3g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.2g
Leucine0.5g
Lysine0.5g
Methionine0.2g
Phenylalanine0.3g
Proline0.4g
Serine0.3g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.2g
Valine0.3g

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