flourless chocolate cake
1 serving of flourless chocolate cake contains 127 Calories The macronutrient breakdown is 39% carbs, 50% fat, and 11% protein. This is a good source of fiber (14% of your Daily Value), potassium (7% of your Daily Value), and vitamin e (22% of your Daily Value).
Ingredients
Directions
- Preheat oven to 360°F and fold a 20 cm (7.8 inches) round cake pan with parchment paper.
- In a large bowl, mash the ripe bananas. When completely mashed, add nut butter and stir until smooth.
- Sift in cocoa powder, give it a mix and transfer the chocolate mixture to the prepared springform pan.
- Bake in hot oven for 22 to 30 minutes, or until a toothpick inserted in the center of you cake comes out clean. Let cool completely at room temperature before slicing.
Nutrition Facts
For 1 serving of flourless chocolate cake (57g)
Nutrient | Value | %DV |
---|---|---|
Calories | 127 | |
Fats | 8g | 10% |
Saturated fats | 1g | 5% |
Trans fats | 0g | |
Cholesterol | 0mg | 0% |
Sodium | 2mg | 0.1% |
Carbs | 14g | 5% |
Net carbs | 10g | |
Fiber | 4g | 14% |
Sugar | 5g | |
Protein | 4g | |
Calcium | 54mg | 5% |
Iron | 1mg | 15% |
Potassium | 308mg | 7% |
Vitamin D | 0μg | 0% |
Vitamins and Minerals | ||
Alpha carotene | 10μg | |
Beta carotene | 10μg | |
Caffeine | 10mg | |
Choline | 11mg | 2% |
Copper | 0.3mg | 36% |
Fluoride | 1μg | |
Folate (B9) | 16μg | 4% |
Lycopene | 0μg | |
Magnesium | 70mg | 17% |
Manganese | 1mg | 25% |
Niacin | 1mg | 5% |
Pantothenic acid | 0.2mg | 4% |
Phosphorus | 109mg | 16% |
Retinol | 0μg | |
Riboflavin (B2) | 0.2mg | 13% |
Selenium | 1μg | 2% |
Theobromine | 91mg | |
Thiamine | 0mg | 2% |
Vitamin A IU | 25IU | |
Vitamin A | 1μg | 0.1% |
Vitamin B12 | 0μg | 0% |
Vitamin B6 | 0.2mg | 12% |
Vitamin C | 3mg | 4% |
Vitamin D IU | 0IU | |
Vitamin D2 | 0μg | |
Vitamin D3 | 0μg | |
Vitamin E | 3mg | 22% |
Vitamin K | 0.3μg | 0.3% |
Zinc | 1mg | 7% |
Sugars | ||
Sugar | 5g | |
Sucrose | 2g | |
Glucose | 2g | |
Fructose | 2g | |
Lactose | 0g | |
Maltose | 0g | |
Galactose | 0g | |
Starch | 2g | |
Fats | ||
Saturated fats | 1g | 5% |
Monounsaturated fats | 5g | |
Polyunsaturated fats | 2g | |
Trans fats | 0g | |
Fatty Acids | ||
Total omega 3 | 0g | |
Total omega 6 | 0g | |
Alpha Linolenic Acid (ALA) | 0g | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 0.2g | |
Arginine | 0.4g | |
Aspartic acid | 0.5g | |
Cystine | 0.1g | |
Glutamic acid | 1g | |
Glycine | 0.3g | |
Histidine | 0.1g | |
Hydroxyproline | 0g | |
Isoleucine | 0.2g | |
Leucine | 0.3g | |
Lysine | 0.1g | |
Methionine | 0g | |
Phenylalanine | 0.2g | |
Proline | 0.2g | |
Serine | 0.2g | |
Threonine | 0.1g | |
Tryptophan | 0g | |
Tyrosine | 0.1g | |
Valine | 0.2g |