FOCACCIA

Fat 12%Carbs 74%Protein 14%
Percent Calories

1 serving of focaccia contains 205 Calories. The macronutrient breakdown is 74% carbs, 12% fat, and 14% protein. This has a moderate calorie density, with 240 Calories per 100g.

Makes
12 servings
Prep Time
40 minutes
Cook Time
15 minutes

Ingredients

  • Flour

    All Purpose - Giant

    21 oz or 595g

  • Water

    Plain, clean water

    1 cup or 237g

  • Yeast

    Leavening agents, baker's, active dry

    1 ½ tbsp or 18g

  • Sugar

    White, granulated sugar

    ½ tbsp or 6g

  • Salt

    Table

    1 tbsp or 18g

  • Feta cheese

    1 cup, crumbled or 150g

Nutrition Facts

For 1 serving of focaccia (85g)

NutrientValue%DV
Calories205
Fats3g 4%
Saturated fats2g 9%
Trans fats0g
Cholesterol11mg 4%
Sodium697mg 30%
Carbs38g 14%
Net carbs37g
Fiber1g 4%
Sugar1g
Protein7g
Calcium62mg 6%
Iron0.1mg 2%
Potassium22mg 0.5%
Vitamin D0.1μg 0.3%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0.4μg
Caffeine0mg
Choline2mg 0.4%
Copper0mg 1%
Fluoride0μg
Folate (B9)39μg 10%
Lycopene0μg
Magnesium3mg 1%
Manganese0mg 0.4%
Niacin1mg 5%
Pantothenic acid0.3mg 6%
Phosphorus52mg 7%
Retinol16μg
Riboflavin (B2)0.2mg 12%
Selenium2μg 4%
Theobromine0mg
Thiamine0.2mg 15%
Vitamin A IU53IU
Vitamin A16μg 2%
Vitamin B120.2μg 9%
Vitamin B60.1mg 6%
Vitamin C0mg 0%
Vitamin D IU2IU
Vitamin D20μg
Vitamin D30.1μg
Vitamin E0mg 0.2%
Vitamin K0.2μg 0.2%
Zinc0.5mg 4%
Sugars
Sugar1g
Sucrose1g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats2g 9%
Monounsaturated fats1g
Polyunsaturated fats0.1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.2g
Cystine0g
Glutamic acid0.4g
Glycine0g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.1g
Leucine0.2g
Lysine0.2g
Methionine0.1g
Phenylalanine0.1g
Proline0.2g
Serine0.2g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.2g

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