French dressing

reduced fat, unsalted

Carbs 49%Fat 50%
Percent Calories

50 grams of french dressing (reduced fat, unsalted) contains 117 Calories. The macronutrient breakdown is 49% carbs, 50% fat, and 1% protein. This has a moderate calorie density, with 233 Calories per 100g.

Nutrition Facts

For 50 grams of french dressing

NutrientValue%DV
Calories117
Fats7g 9%
Saturated fats1g 3%
Trans fats–
Cholesterol0mg 0%
Sodium15mg 1%
Carbs15g 5%
Net carbs14g
Fiber1g 2%
Sugar14g
Protein0.3g
Calcium6mg 1%
Iron0.4mg 5%
Potassium54mg 1%
Vitamin D–
Vitamins and Minerals
Alpha carotene0μg
Beta carotene145μg
Caffeine0mg
Choline–
Copper0.1mg 9%
Fluoride–
Folate (B9)1μg 0.3%
Lycopene1265μg
Magnesium4mg 1%
Manganese0.1mg 2%
Niacin0.2mg 1%
Pantothenic acid0mg 0.3%
Phosphorus8mg 1%
Retinol0μg
Riboflavin (B2)0mg 2%
Selenium1μg 1%
Theobromine0mg
Thiamine0mg 1%
Vitamin A IU271IU
Vitamin A14μg 2%
Vitamin B120μg 0%
Vitamin B60mg 2%
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E1mg 10%
Vitamin K2μg 2%
Zinc0.1mg 1%
Sugars
Sugar14g
Sucrose0g
Glucose8g
Fructose6g
Lactose0g
Maltose0.1g
Galactose0g
Starch0.4g
Fats
Saturated fats1g 3%
Monounsaturated fats3g
Polyunsaturated fats3g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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