French salad dressing

Reduced fat, without salt

Fat 50%Carbs 49%
Percent Calories

7 oz of french salad dressing (Reduced fat, without salt) contains 462 Calories. The macronutrient breakdown is 49% carbs, 50% fat, and 1% protein. This has a moderate calorie density, with 233 Calories per 100g.

Nutrition Facts

For 7 oz of french salad dressing (198g)

NutrientValue%DV
Calories462
Fats27g 34%
Saturated fats2g 11%
Trans fats
Cholesterol0mg 0%
Sodium60mg 3%
Carbs58g 21%
Net carbs56g
Fiber2g 8%
Sugar56g
Protein1g
Calcium22mg 2%
Iron2mg 22%
Potassium212mg 5%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene574μg
Caffeine0mg
Choline
Copper0.3mg 35%
Fluoride
Folate (B9)4μg 1%
Lycopene5021μg
Magnesium16mg 4%
Manganese0.2mg 9%
Niacin1mg 6%
Pantothenic acid0.1mg 1%
Phosphorus32mg 5%
Retinol0μg
Riboflavin (B2)0.1mg 8%
Selenium3μg 6%
Theobromine0mg
Thiamine0mg 4%
Vitamin A IU1074IU
Vitamin A54μg 6%
Vitamin B120μg 0%
Vitamin B60.1mg 8%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E6mg 38%
Vitamin K10μg 8%
Zinc0.4mg 4%
Sugars
Sugar56g
Sucrose0g
Glucose31g
Fructose25g
Lactose0g
Maltose1g
Galactose0g
Starch2g
Fats
Saturated fats2g 11%
Monounsaturated fats12g
Polyunsaturated fats10g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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