Fried Cauliflower Rice with Sliced Pork (Amy)

Fat 67%Protein 27%
Percent Calories

1 serving of fried cauliflower rice with sliced pork (amy) contains 493 Calories. The macronutrient breakdown is 6% carbs, 67% fat, and 27% protein. This is a good source of protein (60% of your Daily Value), potassium (19% of your Daily Value), and magnesium (21% of your Daily Value).

Makes
1 serving
Prep Time
10 minutes
Cook Time
15 minutes

Ingredients

Directions

  1. Put the cauliflower in a food processor and pulse until the consistency of rice. Heat a skillet over medium heat and add the sesame oil. Add the green onions and pork and cook until browned. Add the cauliflower and stir until browned. Add the egg and fish sauce and stir until the egg is cooked through. Season with salt and pepper and serve.

Nutrition Facts

For 1 serving of fried cauliflower rice with sliced pork (amy) (334g)

NutrientValue%DV
Calories493
Fats37g 47%
Saturated fats7g 35%
Trans fats0.1g
Cholesterol282mg 94%
Sodium1741mg 76%
Carbs7g 3%
Net carbs5g
Fiber2g 8%
Sugar3g
Protein34g
Calcium76mg 8%
Iron3mg 34%
Potassium915mg 19%
Vitamin D1μg 10%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene288μg
Caffeine0mg
Choline305mg 56%
Copper0.2mg 19%
Fluoride2μg
Folate (B9)100μg 25%
Lycopene0μg
Magnesium87mg 21%
Manganese0.2mg 10%
Niacin8mg 53%
Pantothenic acid3mg 51%
Phosphorus438mg 63%
Retinol90μg
Riboflavin (B2)1mg 54%
Selenium54μg 98%
Theobromine0mg
Thiamine1mg 100%
Vitamin A IU787IU
Vitamin A114μg 13%
Vitamin B121μg 50%
Vitamin B61mg 95%
Vitamin C53mg 59%
Vitamin D IU57IU
Vitamin D20μg
Vitamin D31μg
Vitamin E1mg 9%
Vitamin K39μg 33%
Zinc3mg 29%
Sugars
Sugar3g
Sucrose0g
Glucose1g
Fructose1g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats7g 35%
Monounsaturated fats14g
Polyunsaturated fats13g
Trans fats0.1g
Fatty Acids
Total omega 30.1g
Total omega 61g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine0.5g
Glutamic acid5g
Glycine1g
Histidine1g
Hydroxyproline0.1g
Isoleucine2g
Leucine3g
Lysine3g
Methionine1g
Phenylalanine1g
Proline1g
Serine2g
Threonine1g
Tryptophan0.4g
Tyrosine1g
Valine2g

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