Garlic Turkish Salad Roll

Fat 35%Carbs 51%Protein 14%
Percent Calories

1 serving of garlic turkish salad roll contains 544 Calories. The macronutrient breakdown is 51% carbs, 35% fat, and 14% protein. This is a good source of protein (34% of your Daily Value) and fiber (18% of your Daily Value).

Ingredients

Nutrition Facts

For 1 serving of garlic turkish salad roll

NutrientValue%DV
Calories544
Fats21g 27%
Saturated fats6g 28%
Trans fats0g
Cholesterol0mg 0%
Sodium901mg 39%
Carbs70g 25%
Net carbs65g
Fiber5g 18%
Sugar2g
Protein19g
Calcium17mg 2%
Iron1mg 8%
Potassium171mg 4%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene63μg
Beta carotene330μg
Caffeine0mg
Choline5mg 1%
Copper0mg 5%
Fluoride1μg
Folate (B9)14μg 4%
Lycopene1582μg
Magnesium8mg 2%
Manganese0.1mg 4%
Niacin0.4mg 2%
Pantothenic acid0.1mg 1%
Phosphorus18mg 3%
Retinol0μg
Riboflavin (B2)0mg 0%
Selenium0μg 0%
Theobromine0mg
Thiamine0mg 2%
Vitamin A IU603IU
Vitamin A30μg 3%
Vitamin B120μg 0%
Vitamin B60mg 4%
Vitamin C9mg 10%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E0.4mg 2%
Vitamin K9μg 8%
Zinc0.1mg 1%
Sugars
Sugar2g
Sucrose0g
Glucose1g
Fructose1g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats6g 28%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0g
Arginine0g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.3g
Glycine0g
Histidine0g
Hydroxyproline0g
Isoleucine0g
Leucine0g
Lysine0g
Methionine0g
Phenylalanine0g
Proline0g
Serine0g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0g

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