Gelatina Rompope

Fat 20%Carbs 56%Protein 24%
Percent Calories

1 serving of gelatina rompope contains 70 Calories. The macronutrient breakdown is 56% carbs, 20% fat, and 24% protein. This has a relatively low calorie density, with 83 Calories per 100g.

Ingredients

Nutrition Facts

For 1 serving of gelatina rompope (85g)

NutrientValue%DV
Calories70
Fats2g 2%
Saturated fats1g 5%
Trans fats0g
Cholesterol18mg 6%
Sodium31mg 1%
Carbs10g 4%
Net carbs9g
Fiber1g 2%
Sugar7g
Protein4g
Calcium73mg 7%
Iron0.2mg 2%
Potassium184mg 4%
Vitamin D1μg 4%
Vitamins and Minerals
Alpha carotene7μg
Beta carotene9μg
Caffeine0mg
Choline23mg 4%
Copper0.1mg 7%
Fluoride1μg
Folate (B9)7μg 2%
Lycopene0μg
Magnesium16mg 4%
Manganese0.1mg 3%
Niacin0.2mg 1%
Pantothenic acid0.3mg 6%
Phosphorus63mg 9%
Retinol32μg
Riboflavin (B2)0.1mg 10%
Selenium3μg 6%
Theobromine0mg
Thiamine0mg 2%
Vitamin A IU128IU
Vitamin A33μg 4%
Vitamin B120.3μg 11%
Vitamin B60.1mg 9%
Vitamin C3mg 3%
Vitamin D IU27IU
Vitamin D20μg
Vitamin D31μg
Vitamin E0.1mg 1%
Vitamin K0.2μg 0.2%
Zinc0.3mg 3%
Sugars
Sugar7g
Sucrose1g
Glucose1g
Fructose1g
Lactose4g
Maltose0g
Galactose0g
Starch1g
Fats
Saturated fats1g 5%
Monounsaturated fats0.5g
Polyunsaturated fats0.1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine0.2g
Aspartic acid0.3g
Cystine0g
Glutamic acid1g
Glycine0.4g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.2g
Leucine0.3g
Lysine0.2g
Methionine0.1g
Phenylalanine0.2g
Proline0.4g
Serine0.2g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.2g