Ginger

Spices, ground

Ginger
Fat 11%Carbs 79%Protein 10%
Percent Calories

1150 grams of ginger (Spices, ground) contains 3853 Calories The macronutrient breakdown is 79% carbs, 11% fat, and 10% protein. This has a relatively high calorie density, with 335 Calories per 100g.

Nutrition Facts

For 1150 grams of ginger

NutrientValue%DV
Calories3853
Fats49g 63%
Saturated fats30g 149%
Trans fats0g
Cholesterol0mg 0%
Sodium311mg 14%
Carbs824g 300%
Net carbs661g
Fiber162g 579%
Sugar39g
Protein103g
Calcium1311mg 131%
Iron228mg 2846%
Potassium15180mg 323%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene207μg
Caffeine0mg
Choline474mg 86%
Copper6mg 613%
Fluoride
Folate (B9)150μg 37%
Lycopene0μg
Magnesium2461mg 586%
Manganese383mg 16650%
Niacin111mg 691%
Pantothenic acid5mg 110%
Phosphorus1932mg 276%
Retinol0μg
Riboflavin (B2)2mg 150%
Selenium642μg 1167%
Theobromine0mg
Thiamine1mg 44%
Vitamin A IU345IU
Vitamin A23μg 3%
Vitamin B120μg 0%
Vitamin B67mg 554%
Vitamin C8mg 9%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0mg 0%
Vitamin K9μg 8%
Zinc42mg 381%
Sugars
Sugar39g
Sucrose2g
Glucose14g
Fructose20g
Lactose0g
Maltose0g
Galactose2g
Starch
Fats
Saturated fats30g 149%
Monounsaturated fats6g
Polyunsaturated fats11g
Trans fats0g
Fatty Acids
Total omega 33g
Total omega 60g
Alpha Linolenic Acid (ALA)3g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine3g
Arginine8g
Aspartic acid16g
Cystine1g
Glutamic acid9g
Glycine6g
Histidine2g
Hydroxyproline0g
Isoleucine4g
Leucine6g
Lysine3g
Methionine1g
Phenylalanine4g
Proline4g
Serine3g
Threonine3g
Tryptophan2g
Tyrosine3g
Valine5g

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