Gingerbread cake

Dry mix

Fat 28%Carbs 68%
Percent Calories

½ package (14.5 oz) of gingerbread cake (Dry mix) contains 898 Calories The macronutrient breakdown is 68% carbs, 28% fat, and 4% protein. This has a relatively high calorie density, with 437 Calories per 100g.

Nutrition Facts

For ½ package (14.5 oz) of gingerbread cake (206g)

NutrientValue%DV
Calories898
Fats28g 36%
Saturated fats7g 36%
Trans fats
Cholesterol0mg 0%
Sodium1350mg 59%
Carbs153g 56%
Net carbs150g
Fiber3g 12%
Sugar96g
Protein9g
Calcium193mg 19%
Iron10mg 121%
Potassium701mg 15%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene2μg
Caffeine0mg
Choline22mg 4%
Copper1mg 56%
Fluoride
Folate (B9)105μg 26%
Lycopene0μg
Magnesium43mg 10%
Manganese1mg 50%
Niacin5mg 33%
Pantothenic acid0.5mg 10%
Phosphorus464mg 66%
Retinol0μg
Riboflavin (B2)0.5mg 38%
Selenium4μg 8%
Theobromine0mg
Thiamine1mg 58%
Vitamin A IU6IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.1mg 6%
Vitamin C0.4mg 0.5%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.4mg 3%
Vitamin K13μg 11%
Zinc1mg 7%
Sugars
Sugar96g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats7g 36%
Monounsaturated fats16g
Polyunsaturated fats4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine0.4g
Aspartic acid1g
Cystine0.2g
Glutamic acid3g
Glycine0.3g
Histidine0.2g
Hydroxyproline
Isoleucine0.4g
Leucine1g
Lysine0.4g
Methionine0.1g
Phenylalanine0.4g
Proline1g
Serine0.5g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.3g
Valine0.4g

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