Gourd

White-flowered (calabash), raw

Carbs 84%Protein 15%
Percent Calories

50 grams of gourd (White-flowered (calabash), raw) contains 7 Calories The macronutrient breakdown is 84% carbs, 1% fat, and 15% protein. This is a good source of potassium (2% of your Daily Value), calcium (1% of your Daily Value), and magnesium (1% of your Daily Value).

Nutrition Facts

For 50 grams of gourd

NutrientValue%DV
Calories7
Fats0g 0%
Saturated fats0g 0%
Trans fats
Cholesterol0mg 0%
Sodium1mg 0%
Carbs2g 1%
Net carbs1g
Fiber0.3g 1%
Sugar
Protein0.3g
Calcium13mg 1%
Iron0.1mg 1%
Potassium75mg 2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine0mg
Choline
Copper0mg 1%
Fluoride
Folate (B9)3μg 1%
Lycopene
Magnesium6mg 1%
Manganese0mg 1%
Niacin0.2mg 1%
Pantothenic acid0.1mg 2%
Phosphorus7mg 1%
Retinol0μg
Riboflavin (B2)0mg 1%
Selenium0.1μg 0.2%
Theobromine0mg
Thiamine0mg 1%
Vitamin A IU8IU
Vitamin A0.5μg 0.1%
Vitamin B120μg 0%
Vitamin B60mg 2%
Vitamin C5mg 6%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc0.4mg 3%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine0g
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine0g
Hydroxyproline
Isoleucine0g
Leucine0g
Lysine0g
Methionine0g
Phenylalanine0g
Proline
Serine
Threonine0g
Tryptophan0g
Tyrosine
Valine0g

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