Grape leaves

canned

Grape leaves
Carbs 57%Fat 22%Protein 21%
Percent Calories

1 leaf of grape leaves (canned) contains 3 Calories. The macronutrient breakdown is 57% carbs, 22% fat, and 21% protein. This has a relatively low calorie density, with 69 Calories per 100g.

Nutrition Facts

For 1 leaf of grape leaves (4g)

NutrientValue%DV
Calories3
Fats0.1g 0.1%
Saturated fats0g 0.1%
Trans fats–
Cholesterol0mg 0%
Sodium114mg 5%
Carbs0.5g 0.2%
Net carbs0.1g
Fiber0.4g 1%
Sugar–
Protein0.2g
Calcium12mg 1%
Iron0.1mg 1%
Potassium1mg 0%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene25μg
Beta carotene114μg
Caffeine0mg
Choline–
Copper0.1mg 8%
Fluoride–
Folate (B9)3μg 1%
Lycopene0μg
Magnesium1mg 0.1%
Manganese0mg 1%
Niacin0.2mg 1%
Pantothenic acid0.2mg 3%
Phosphorus1mg 0.2%
Retinol0μg
Riboflavin (B2)0mg 1%
Selenium0μg 0.1%
Theobromine0mg
Thiamine0mg 0.2%
Vitamin A IU210IU
Vitamin A11μg 1%
Vitamin B120μg 0%
Vitamin B60mg 0.4%
Vitamin C0.5mg 1%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E0.1mg 0.5%
Vitamin K4μg 3%
Zinc0mg 0.1%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0g 0.1%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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