Grape leaves

raw

Grape leaves
Carbs 63%Fat 17%Protein 20%
Percent Calories

50 grams of grape leaves (raw) contains 47 Calories. The macronutrient breakdown is 63% carbs, 17% fat, and 20% protein. This is a good source of vitamin a (76% of your Daily Value).

Nutrition Facts

For 50 grams of grape leaves

NutrientValue%DV
Calories47
Fats1g 1%
Saturated fats0.2g 1%
Trans fats–
Cholesterol0mg 0%
Sodium5mg 0.2%
Carbs9g 3%
Net carbs3g
Fiber6g 20%
Sugar3g
Protein3g
Calcium182mg 18%
Iron1mg 16%
Potassium136mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene315μg
Beta carotene8097μg
Caffeine0mg
Choline6mg 1%
Copper0.2mg 23%
Fluoride–
Folate (B9)42μg 10%
Lycopene0μg
Magnesium48mg 11%
Manganese1mg 62%
Niacin1mg 7%
Pantothenic acid0.1mg 2%
Phosphorus46mg 7%
Retinol0μg
Riboflavin (B2)0.2mg 14%
Selenium0.5μg 1%
Theobromine0mg
Thiamine0mg 2%
Vitamin A IU13761IU
Vitamin A688μg 76%
Vitamin B120μg 0%
Vitamin B60.2mg 15%
Vitamin C6mg 6%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E1mg 7%
Vitamin K54μg 45%
Zinc0.3mg 3%
Sugars
Sugar3g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.2g 1%
Monounsaturated fats0g
Polyunsaturated fats1g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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