Greek Chickpea Salad with Tzatziki Dressing

Ingredients

• Cucumber

  Peeled, raw

  2 cup, sliced or 238g

• Onions

  Raw

  ½ cup, sliced or 58g

• Olives

  Ripe, canned (small-extra large)

  ½ cup or 67g

• Dill

  Fresh

  1 tbsp or 0.6g

• Nonfat greek yogurt

  Nonfat, plain

  100g

• Lemon zest

  1 lemon or 4g

• Red wine vinegar

  1 tbsp or 15g

• Olive oil

  Salad or cooking

  1 tbsp or 14g

• Dill

  Fresh

  1 tbsp or 0.6g

• Garlic powder

  Spices

  ½ tsp or 2g

• Feta cheese

  ⅓ cup, crumbled or 50g

• Salt

  Table

  1 dash or 0.4g

• Red bell pepper

  Sweet, raw

  1 medium or 119g

• Garbanzo Beans Chickpeas Drained and Rinsed

  Lower Sodium - Trader Joe's

  30 oz or 851g

Directions

1. Add all of the salad ingredients to a large serving bowl. In a smaller bowl whisk together the dressing ingredients. Pour the dressing in with the salad and stir together gently with a rubber spatula until everything is coated in the dressing. Taste for seasoning and serve or cover and refrigerate until ready to serve.
2. Recipe by: Danae (source: https://reciperunner.com/greek-chickpea-salad-with-tzatziki-dressing/)

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