Grilled Breakfast Pizza

Ingredients

• Egg

  Whole, fresh eggs

  2 large or 100g

• Egg white

  Raw, fresh eggs

  6 large or 198g

• Mushrooms

  White, raw

  1 cup, pieces or slices or 70g

• Scallions

  Spring onions or scallions (includes tops and bulb), raw

  2 medium or 30g

• Pita bread

  Whole-wheat

  2 pita, small or 56g

• Olive oil

  Salad or cooking

  1 tbsp or 14g

• Mozzarella cheese

  Part skim milk

  ½ cup, shredded or 56g

• Turkey bacon, unprepared

  4 slice 6 oz pkg or 32g

Directions

1. Cook the turkey bacon in a sauté pan over medium heat until crispy. Chop and set aside. Preheat the grill to medium heat.
2. Whisk the whole egg and egg whites together, then add the diced mushrooms and green onions.
3. Bend the edges of the pita to form a bowl shape. Brush both sides with olive oil and place on the grill, dome side down. Cook for 30-60 seconds until golden, then flip.
4. Pour the egg mixture into the pita and cook for 1-2 minutes until the eggs are nearly set.
5. Add the chopped bacon and mozzarella cheese on top. Cook until the cheese is melted. Serve immediately.

Similar Foods

• Homemade Breakfast Pizza
• Breakfast pita pizza
• Breakfast Mini Pizzas
• Breakfast Margherita Pizza
• English Muffin Breakfast Pizza
• Fried Egg and Sausage Ciabatta Breakfast Pizzas