Ground beef

90% lean meat / 10% fat, raw

Ground beef
Fat 53%Protein 47%
Percent Calories

530 grams of ground beef (90% lean meat / 10% fat, raw) contains 933 Calories The macronutrient breakdown is 0% carbs, 53% fat, and 47% protein. This is a good source of vitamin b12 (488% of your Daily Value).

Nutrition Facts

For 530 grams of ground beef

NutrientValue%DV
Calories933
Fats53g 68%
Saturated fats21g 104%
Trans fats3g
Cholesterol345mg 115%
Sodium350mg 15%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein106g
Calcium64mg 6%
Iron12mg 148%
Potassium1701mg 36%
Vitamin D1μg 4%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline350mg 64%
Copper0.4mg 42%
Fluoride119μg
Folate (B9)32μg 8%
Lycopene0μg
Magnesium106mg 25%
Manganese0.1mg 2%
Niacin27mg 168%
Pantothenic acid3mg 64%
Phosphorus975mg 139%
Retinol21μg
Riboflavin (B2)1mg 62%
Selenium88μg 160%
Theobromine0mg
Thiamine0.2mg 19%
Vitamin A IU74IU
Vitamin A21μg 2%
Vitamin B1212μg 488%
Vitamin B62mg 150%
Vitamin C0mg 0%
Vitamin D IU16IU
Vitamin D2
Vitamin D31μg
Vitamin E1mg 6%
Vitamin K4μg 4%
Zinc25mg 231%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats21g 104%
Monounsaturated fats22g
Polyunsaturated fats2g
Trans fats3g
Fatty Acids
Total omega 30.2g
Total omega 60.1g
Alpha Linolenic Acid (ALA)0.2g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine7g
Arginine7g
Aspartic acid10g
Cystine1g
Glutamic acid16g
Glycine7g
Histidine3g
Hydroxyproline1g
Isoleucine5g
Leucine8g
Lysine9g
Methionine3g
Phenylalanine4g
Proline5g
Serine4g
Threonine4g
Tryptophan1g
Tyrosine3g
Valine5g

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