Ground beef

85% lean meat / 15% fat, raw

Ground beef
Fat 64%Protein 36%
Percent Calories

13 ¾ oz of ground beef (85% lean meat / 15% fat, raw) contains 837 Calories The macronutrient breakdown is 0% carbs, 64% fat, and 36% protein. This is a good source of vitamin b12 (352% of your Daily Value).

Nutrition Facts

For 13 ¾ oz of ground beef (389g)

NutrientValue%DV
Calories837
Fats58g 75%
Saturated fats22g 111%
Trans fats3g
Cholesterol265mg 88%
Sodium257mg 11%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein72g
Calcium58mg 6%
Iron8mg 102%
Potassium1148mg 24%
Vitamin D0.4μg 3%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline238mg 43%
Copper0.3mg 29%
Fluoride87μg
Folate (B9)23μg 6%
Lycopene0μg
Magnesium70mg 17%
Manganese0mg 2%
Niacin18mg 113%
Pantothenic acid2mg 43%
Phosphorus666mg 95%
Retinol16μg
Riboflavin (B2)1mg 45%
Selenium62μg 112%
Theobromine0mg
Thiamine0.2mg 14%
Vitamin A IU54IU
Vitamin A16μg 2%
Vitamin B128μg 352%
Vitamin B61mg 104%
Vitamin C0mg 0%
Vitamin D IU12IU
Vitamin D2
Vitamin D30.4μg
Vitamin E1mg 4%
Vitamin K5μg 4%
Zinc17mg 159%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats22g 111%
Monounsaturated fats25g
Polyunsaturated fats2g
Trans fats3g
Fatty Acids
Total omega 30.2g
Total omega 60g
Alpha Linolenic Acid (ALA)0.2g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine5g
Arginine5g
Aspartic acid7g
Cystine1g
Glutamic acid11g
Glycine5g
Histidine2g
Hydroxyproline1g
Isoleucine3g
Leucine6g
Lysine6g
Methionine2g
Phenylalanine3g
Proline4g
Serine3g
Threonine3g
Tryptophan0.4g
Tyrosine2g
Valine4g

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