Ground beef

85% lean meat / 15% fat, crumbles, cooked, pan-browned

Fat 55%Protein 45%
Percent Calories

100 grams of ground beef (85% lean meat / 15% fat, crumbles, cooked, pan-browned) contains 256 Calories The macronutrient breakdown is 0% carbs, 55% fat, and 45% protein. This is a good source of vitamin b12 (117% of your Daily Value).

Nutrition Facts

For 100 grams of ground beef

NutrientValue%DV
Calories256
Fats15g 20%
Saturated fats6g 29%
Trans fats1g
Cholesterol89mg 30%
Sodium89mg 4%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein28g
Calcium22mg 2%
Iron3mg 37%
Potassium407mg 9%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline91mg 17%
Copper0.1mg 10%
Fluoride22μg
Folate (B9)10μg 3%
Lycopene0μg
Magnesium25mg 6%
Manganese0mg 1%
Niacin6mg 39%
Pantothenic acid1mg 16%
Phosphorus238mg 34%
Retinol3μg
Riboflavin (B2)0.2mg 15%
Selenium22μg 39%
Theobromine0mg
Thiamine0mg 4%
Vitamin A IU9IU
Vitamin A3μg 0.3%
Vitamin B123μg 117%
Vitamin B60.4mg 33%
Vitamin C0mg 0%
Vitamin D IU2IU
Vitamin D2
Vitamin D30μg
Vitamin E0.1mg 1%
Vitamin K2μg 1%
Zinc7mg 60%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats6g 29%
Monounsaturated fats7g
Polyunsaturated fats0.5g
Trans fats1g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid2g
Cystine0.3g
Glutamic acid4g
Glycine2g
Histidine1g
Hydroxyproline0.4g
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.1g
Tyrosine1g
Valine1g

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