Ground beef

80% lean meat / 20% fat, raw

Ground beef
Fat 72%Protein 28%
Percent Calories

265 grams of ground beef (80% lean meat / 20% fat, raw) contains 673 Calories. The macronutrient breakdown is 0% carbs, 72% fat, and 28% protein. This is a good source of vitamin b12 (236% of your Daily Value).

Nutrition Facts

For 265 grams of ground beef

NutrientValue%DV
Calories673
Fats53g 68%
Saturated fats20g 100%
Trans fats3g
Cholesterol188mg 63%
Sodium175mg 8%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein46g
Calcium48mg 5%
Iron5mg 64%
Potassium716mg 15%
Vitamin D0.3μg 2%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline149mg 27%
Copper0.2mg 18%
Fluoride59μg
Folate (B9)19μg 5%
Lycopene0μg
Magnesium45mg 11%
Manganese0mg 1%
Niacin11mg 70%
Pantothenic acid1mg 26%
Phosphorus419mg 60%
Retinol11μg
Riboflavin (B2)0.4mg 31%
Selenium40μg 72%
Theobromine0mg
Thiamine0.1mg 9%
Vitamin A IU37IU
Vitamin A11μg 1%
Vitamin B126μg 236%
Vitamin B61mg 66%
Vitamin C0mg 0%
Vitamin D IU8IU
Vitamin D2
Vitamin D30.3μg
Vitamin E0.5mg 3%
Vitamin K5μg 4%
Zinc11mg 101%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats20g 100%
Monounsaturated fats23g
Polyunsaturated fats1g
Trans fats3g
Fatty Acids
Total omega 30.1g
Total omega 60g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine3g
Arginine3g
Aspartic acid4g
Cystine0.5g
Glutamic acid7g
Glycine3g
Histidine1g
Hydroxyproline1g
Isoleucine2g
Leucine4g
Lysine4g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan0.2g
Tyrosine1g
Valine2g

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